Next Steps: Hospitality… | NSCG - Newcastle & Stafford Colleges Group
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Fancy cooking up a successful career in Hospitality and Catering? Our Hospitality & Catering apprenticeships are supported by assessors and employers who understand exactly what it takes to work in this vibrant and creative industry.

Apprenticeships can include; Commis Chef, Production/Senior Production Chef, Chef De Partie, Hospitality Supervisor and Hospitality Team Member.

In this sector we offer apprenticeships in the following:

  • Hospitality
  • Catering

Browse below to hear more from our key employer partners, our apprentices and what NSCG can offer you when exploring your next steps.

Want to find out more?

For full details on the apprenticeship subjects available at NSCG.

T: 01782 254287 (Newcastle)

T: 01785 275660 (Stafford)

E: apprenticeships@nscg.ac.uk


CASE STUDIES

Victoria & Lindsay, Hospitality and Catering Apprenticeships

Apprentices Victoria and Lindsay, were keen to get industry recognised qualifications to expand their knowledge and help with their future career progression working with the Hospitality and Catering industry.

By taking on an apprenticeship they have gain more skills and experience to use alongside their job roles and will go onto mentor future employees.


MEET OUR EMPLOYERS

Apprenticeships with the Littleton Arms

The Littleton Arms, is situated in Stafford and is an independently owned restaurant, pub and boutique hotel with a reputation for excellent food and cosy surroundings. They invest in their staff, working with them to complete apprenticeships within the Hospitality & Catering sector.


LEARN MORE FROM OUR ASSESSORS

Hear more from our assessor in Hospitality & Catering as they discuss what's involved in their respective apprenticeship pathways, what skills you'll develop, entry requirements and what careers each pathway can lead into.

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